Cardamom Seeds / Premium Quality / Elettaria cardamomum

Cardamom Seeds

Cardamom seeds are intensely aromatic spice kernels harvested from the green cardamom pod. With their warm, sweet-spicy flavor and rich history in both culinary and herbal traditions, cardamom is a treasured ingredient in teas, desserts, spice blends, and digestive formulas. Revered in Ayurveda and world cuisine, these tiny seeds pack bold flavor and gentle wellness into every dish or cup.

• Rich Aroma & Flavor: Bold, sweet, and slightly peppery—perfect for chai, baking, rice dishes, and spice-forward curries.
• Digestive Ally: Traditionally used to freshen breath, soothe bloating, and support digestive ease after meals.
• Culinary Luxury: Essential in Indian, Middle Eastern, and Nordic cooking—adds elegance and depth to both sweet and savory recipes.
• Mood & Clarity: Uplifting and warming—commonly used in teas to awaken the senses and restore focus.
• Whole & Potent: Removed from the pod but left whole for full aroma, longer shelf life, and maximum flavor when freshly ground.

Why choose Cardamom Seeds?

• Perfect for teas, desserts, spice blends, and Ayurvedic formulas
• Non-GMO, intensely fragrant, and full of traditional energy
• Supports digestion, breath, and inner warmth
• A golden spice of both flavor and function

Infuse your recipes with warmth and elegance using cardamom seeds—sweet, powerful, and steeped in global tradition.